Vinden Wines is one of very few wineries in Australia to grow and produce this rare grape varietal - it is a teinturier, one of the few grapes with red flesh, resulting from a cross in the 1800’s between a Grenache and Petit Bouschet. Grown on Vinden Estate on red loamy clay, it truly reflects the characteristics of the grape varietal, a fruit-forward style with red berries on the palate. This new release is bottled with a light spritz, and bottled under a crown seal (2019 photo as an example - new label coming soon).
Hand Craſted by Angus Vinden
11.5% Alc./vol.
Minimal Sulfites added
